Sweet Corn Soup

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Ingredients:
2 and 1/2 cup water
1 cup steamed sweet corn
1/2 cup blended sweet corn
2 tbsp carrots, finely diced
2 tbsp green french beans, finely chopped
1 tbsp sugar
Salt to taste
2 tbsp corn flour
1 tsp black pepper powder
1 tbsp butter

Recipe:
1. Blend the sweet corn to a smooth paste by adding water.
2. In a big kadai, heat 2 cups water. Add sweet corn, carrots and beans. Mix well.
3. Later add corn paste and mix well. Bring the water to boil.
4. Remove the waste residue that comes up with boiling water and throw them away.
5. Once done add sugar, black pepper and salt to the soup.
6. Mix the corn flour with 1/2 cup water very well, remove lumps if any.
7. Add the corn flour slurry to the soup, the soup will start to thicken.
8. Finally add the butter and switch off the flame. Mix butter until it melts completely.
9. Hot and Yummy Sweet Corn Soup is ready to be served. Enjoy!!!

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