Chocolate Dalgona Coffee

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Ingredients:
2 tbsp instant coffee powder
2 tbsp powdered sugar
2 tbsp hot water
1 tsp coco powder
400 ml chilled milk
Few ice cubes
2 glass for serving

Recipe:
1. In a mixing bowl add coffee powder, sugar and water.
2. Beat using electric whisker on low speed. It combines well and starts to thicken in 5 mins.
3. Keep beating for next 5 more mins. The mixtute will start to change color and will thicken till soft peak forms.
4. Add coco powder to this above mixture and mix using spoon very lightly.
5. Take serving glasses, add ice cubes and fill the glass till 3/4 cup.
6. Add the above prepared coco coffee mixture and spread over the chilled milk in the glasses.
7. Sprinkle little coco over it and Dalgona coffee is ready to be served.


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