Veg Club Sandwich

Ingredients:
8 bread slices
2 tomatoes sliced
2 boiled potatoes sliced
1 onion sliced
1 cucumber peeled and sliced
1/2 capsicum each all 3 colors shredded
chaat masala
salt
butter
tomato ketchup
Recipe:
1. Take two slices of bread. Spread the butter on one side of both the breads.
2. Now take one bread and spread the green chutney over buttered side.
3. Spread the sliced cucumbers, tomatoes. Over that add shredded capsicum and finally spread the boiled sliced potatoes.
4. Sprinkle the chaat masala and salt over it.
5. Spread tomato ketchup over it.
6. Finally cover with the buttered side of another bread.
7. To toast, spread the butter on the top side of sandwich. 8. Place this side on the hot tawa. Let it toast at the same time apply butter on the other side. Flip the sandwich and let it toast the another side for a min.
9. Remove the toasted sandwich on the serving plate. Cut the sandwich diagonally and serve hot.
10. Enjoy the delicous veg sandwich!!!

Comments

Popular posts from this blog

Halwai Style Aloo Tamatar Gravy (no garlic/onion)

Veg Masala Maagi Noodles

Sabudana Balls/Bonda(No Aloo/Potatoes)

Suji Sandwich (No Bread Sandwich)

Mumbai Ladi Pav(no maida or wheat flour)

Tomato [Tamatar] Halwa

Rice Pudding(Chawal ki kheer)

Carrot/Gajar Halwa (w/o mawa or khoya)

Mughlai Hariyali Chicken

Crispy Poha Balls